In Equal Parts Cocktails: The Simple Ratio for Spectacular Drinks, bar veteran and writer Fred Siggins shares the basic techniques of making a cocktail with equal parts and easy garnishes. In addition to 50 recipes ranging from classics to modern cocktails from some of the world's best bars, he includes tips on how to stock the bar and how to make large batches for entertaining. Each recipe includes simple modifications and guidance on how to adjust each cocktail to your liking.