Meurisse's powerful dark chocolate is delicately suffused with Himalayan pink salt. Founded in 1845, Meurisse opened the first Belgian chocolate factory at a time when chocolate was still a rare delicacy. Six generations down the line, Meurisse is back using its rich heritage to inform the flavors of its chocolate bars.

•	Organic dark chocolate
•	73% cacao from Papua New Guinea
•	Fair trade